Farmers Weekly Video Squirrel Cookery School

Thursday, January 26, 2012

Farmers Weekly tries the latest culinary craze - squirrel.



http://www.youtube.com/watch?v=oH05bGKMZR0&hl=en

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HOW TO MAKE VINAIGRETTE VIDEO

Tuesday, January 24, 2012

Culinary School of the Rockies Chef Michael Montgomery teaches how to create a vinaigrette. In this segment, he shows how to make a vinaigrette. Boulder Daily Camera www.dailycamera.com



http://www.youtube.com/watch?v=Kd9B5hZfqDc&hl=en

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2009 TAFE Chefs Culinary Competition

Saturday, January 21, 2012

2009 TAFE Chefs Culinary Competition at Ourmbah Campus



http://www.youtube.com/watch?v=aH4zHFOqN08&hl=en

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Kitchen Insider: How to dice vegetables

Friday, January 20, 2012

Culinary trainer Jean-Michel Fraisse from the French Culinary School in Asia demonstrates how to dice vegetables into mirepoix, macédoine, and brunoisé.



http://www.youtube.com/watch?v=RcCU3NehS8Q&hl=en

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HD Learn Egg Cooking Basics- "Egg Anatomy"

Wednesday, January 18, 2012

Taken from rouxbe.com Online Cooking School - Egg Basics Lesson 1. For HD Cooking School Playlist click here: www.youtube.com



http://www.youtube.com/watch?v=UzQXw9EsR3k&hl=en

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Culinary and Hospitality Management Championship

Sunday, January 15, 2012

Highlights from the Oregon State High School Culinary and Hospitality Management Championship on February 24 in Portland, Oregon



http://www.youtube.com/watch?v=mTLRZIgCltk&hl=en

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Gala Buffet - Cold Cuts Display.flv

Saturday, January 14, 2012

Gala Buffet - Cold Cuts Display



http://www.youtube.com/watch?v=ol3e-l9niic&hl=en

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Chef's Table featuring Chef Eric Teo (Dessert Recipe) - Shatec Singapore

Wednesday, January 11, 2012

Chef Eric Teo of Shatec Institute in Singapore #1 School for Hospitality, Culinary, Pastry & Baking, Hotel & Casino Management in Singapore: Singapore best education provider for hospitality, culinary, pastry & baking, hotel & casino management diploma. Check the website here. www.shatec.sg Full-Time Programme Enrolment Email: enrolment@shatec.sg Tel: (65) 6415 3515 / 504 Continuing Education and Training -- WSQ Programmes, Customised Courses, and Lifeskills Workshops for Schools Email: ptcourses@shatec.sg Tel: 6415 3508 / 531 / 514 / 516 Student Services Email: studentservices@shatec.sg Tel: 6415 3523 Media Enquiries, Partnerships, and Sponsorships Email: marcom@shatec.sg Tel: 6415 3505 / 503



http://www.youtube.com/watch?v=2HETxRqmS0U&hl=en

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Taste Secrets: Salad

Monday, January 9, 2012

Culinary trainer Jean-Michel Fraisse from The French Culinary School in Asia demonstrates how to prepare the perfect salad.



http://www.youtube.com/watch?v=nG64JSgCO9A&hl=en

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