Big City Chef Cooking School - Passion Fruit Souffle with Chef Gina

Join Big City Chefs CEO Tom Stieber and head, as Gina Gina demonstrates a simple technique to make a delicious souffle with passion fruit.



http://www.youtube.com/watch?v=tmU7W8TARWU&hl=en

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Vocational Schools Culinary Institute of America has created a kitchen belonging to a successful conclusion of the professional kitchen, bakery, wine and hospitality management fields. With its revolutionary Artisense ™ teaching, small classes, teachers, world-class modern art equipment and accelerated programs, you can change and learn to work faster and cheaper than other schools.



http://www.youtube.com/watch?v=g45kvkyD8cE&hl=en

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